This could be your go-to snack during the hot season.
You may hate summer because...yeah...it is nothing but miserable. But on the other hand, you must admit that the season brings with it loads of goodness in the form of (raw or ripe) mangoes. The fruit, without an iota of doubt, is a delight like no other!
Mangoes are usually associated with lassis, shakes, and more such drinks. But if you're a lover of tangy raw mangoes, there is one delicious snack that you can never get enough of!
We are talking about Raw Mango Namkeen. The snack is crispy, full of flavors, and also beneficial for your health.
Ingredients: You need raw mangoes, salt, coriander leaves, green chilies, olive oil, mint leaves, roasted cumin powder, chaat masala, gram flour, red chili powder, and garam masala.
How to Prepare: First, peel the mangoes, and cut them into small pieces.
Now, place the mangoes in a bowl, and add salt, coriander leaves, chopped green chilies, and mint leaves.
Blend all these using a mixer, until it becomes a smooth paste.
Next, put the mixture in a bowl, add some gram flour, and mix it again for a few minutes. Add a little amount of salt, garam masala, and red chili powder to the mixture.
Now, heat 2 teaspoons of olive oil in a pan, put the mixture to it, and stir for a couple of minutes on a low-medium flame.
Well, your Raw Mango Namkeen is ready to enjoy!
It helps replenish the reserves of sodium chloride in the body, which further reduces your risk of dehydration. Also, it promotes the functions of your digestive system and reduces the risk of issues like indigestion, bloating, and diarrhea. Moreover, it reduces your risk of heart-related issues to some extent.