Sweets are the ultimate comfort food and stress busters of life. The culture of India is very diverse and each state has its way of life. No matter where you find yourself in the country, you will always get a dessert to satisfy your craving for something sweet. Here are seven mouth-watering sweets from different states in India for you to relish on your next craving sojourn! Bebinca, Goa Bebinca is a multi-layered sweet pastry, which is a sort of pudding. Bebinca is made of butter, flour, nutmeg, and coconut milk. This traditional sweet is the Queen of Goan desserts and can be enjoyed with a serving of ice cream too. Balushahi, Bihar Balushahi is the Indian lookalike of those much loved American doughnuts. This sweet delicacy from Bihar is a deep-fried goodness soaked in sugar syrup. The richness of ghee infused flour dough immersed in sugar syrup is one of the most unmissable dessert options for all. Shufta, Jammu and Kashmir Shufta is a wonderfully delicious-looking Kashmiri dessert, loaded with the goodness of dry fruits, saffron, sugar, with an added touch of pepper and cinnamon. Shufta is a royal treat for the taste buds. Puran Polis, Maharashtra In Maharashtra, Puran Polis are made traditionally on auspicious occasions, by boiling chickpeas and adding jaggery to the boiled lentils. The poli or outer cover of the delicacy is made of ghee, milk, and flour. The outcome is absolutely lip-smacking. Ghevar, Rajasthan Ghevar is an immensely rich sweet delight that looks as heavenly as it tastes. The sweet has a honeycomb-like disc shape and is made with all-purpose flour and soaked in sugar syrup. Ghevar is a firm favorite for its delectable goodness and its calming health benefits. Mishti Doi, West Bengal Mishti doi is without a doubt, the dessert to try out before you die. This native Bengali dessert is sweetened yogurt, prepared with milk, and the sugar is caramelized to give it a lovely taste. Mishti doi is popularly served in earthen pots, as this material absorbs the water and makes the yogurt thicker and tastier. Sel Roti, Sikkim Sel roti is a famous and much-loved street food item in Sikkim. It has a distinctive taste and texture. This sweet ring-shaped bread is made from ground rice, banana, and sugar. In terms of appearance, the sweet bread looks like the American Pretzel. Sel rotis are traditionally relished with sesame and peas chutney. Go ahead and try these desserts to get closer to knowing the food heaven that is India.
